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Craft Beer
Today's Craft Beer
600 yen(Tax included)
1/10
Today's Craft Beer
600 yen(Tax included)
Bottled Beer
Asahi Superdry
1000 yen(Tax included)
1/10
Asahi Superdry
1000 yen(Tax included)
Sapporo Yebisu
1000 yen(Tax included)
1/10
Sapporo Yebisu
1000 yen(Tax included)
Japanese Whiskey
Chita
1200 yen(Tax included)
1/10
Chita
1200 yen(Tax included)
Hakushu
1400 yen(Tax included)
1/10
Hakushu
1400 yen(Tax included)
Yamazaki 12 years
1600 yen(Tax included)
1/10
Yamazaki 12 years
1600 yen(Tax included)
HIBIKI ~Blender's Choice~
1800 yen(Tax included)
1/10
HIBIKI ~Blender's Choice~
1800 yen(Tax included)
Wine
Glass
1000 yen (tax included) ~
1/10
Glass
1000 yen (tax included) ~
Bottle
3800 yen (tax included) ~
1/10
Bottle
3800 yen (tax included) ~
Japanese Sake
IWA 45ml
1800 yen(Tax included)
[Junmai Daiginjo Assemblage 15% / Rice polishing ratio 35%] Recommended drinking method: Suitable for all A sake brand founded by Richard Geoffroy, who led the Champagne house Dom Pérignon for 28 years as its fifth generation Chief Winemaker.By combining more than 20 different types of raw liquor, we pursue perfect harmony.The flavors blossom gracefully in a seamless, layered experience.
1/10
IWA 45ml
1800 yen(Tax included)
[Junmai Daiginjo Assemblage 15% / Rice polishing ratio 35%] Recommended drinking method: Suitable for all A sake brand founded by Richard Geoffroy, who led the Champagne house Dom Pérignon for 28 years as its fifth generation Chief Winemaker.By combining more than 20 different types of raw liquor, we pursue perfect harmony.The flavors blossom gracefully in a seamless, layered experience.
Bonen (Fukui) 90ml
1200 yen(Tax included)
[Junmai Daiginjo 15% / Rice polishing ratio 50%] Recommended way to drink: Chilled This Junmai Daiginjo sake is a blend of sake that has been ice-aged for about a year at temperatures below 0℃.This is a glossy sake with a gorgeous aroma and a wide range of flavors.
1/10
Bonen (Fukui) 90ml
1200 yen(Tax included)
[Junmai Daiginjo 15% / Rice polishing ratio 50%] Recommended way to drink: Chilled This Junmai Daiginjo sake is a blend of sake that has been ice-aged for about a year at temperatures below 0℃.This is a glossy sake with a gorgeous aroma and a wide range of flavors.
Kuroryu Icchorai (Fukui) 90ml
1000 yen(Tax included)
[Ginjo 15.5% / rice polishing ratio 55%] Recommended way to drink: chilled. A popular classic ginjo sake with a pleasant ginjo aroma and a clean flavor. It has a refined body, but also a pleasantly spicy kick, and a dry, light aftertaste.
1/10
Kuroryu Icchorai (Fukui) 90ml
1000 yen(Tax included)
[Ginjo 15.5% / rice polishing ratio 55%] Recommended way to drink: chilled. A popular classic ginjo sake with a pleasant ginjo aroma and a clean flavor. It has a refined body, but also a pleasantly spicy kick, and a dry, light aftertaste.
Gorin (Ishikawa) 90ml
1400 yen(Tax included)
[Junmai Daiginjo 16% / Rice polishing ratio 45%] Recommended drinking method: chilled or warm. You can enjoy the ginjo aroma that gives off a sense of moderate maturity, and the refined taste that is light yet rich in flavor.It's a delicious drink that goes well with any dish.
1/10
Gorin (Ishikawa) 90ml
1400 yen(Tax included)
[Junmai Daiginjo 16% / Rice polishing ratio 45%] Recommended drinking method: chilled or warm. You can enjoy the ginjo aroma that gives off a sense of moderate maturity, and the refined taste that is light yet rich in flavor.It's a delicious drink that goes well with any dish.
Kaga Tobi Super Dry (Ishikawa) 90ml
800 yen(Tax included)
[Yamahai Junmai 15% / Rice polishing ratio 65%] Recommended drinking methods: chilled, room temperature, hot. A Junmai sake carefully brewed using the traditional Yamahai yeast starter.This super dry sake has a sharp finish while still retaining its flavor, and is a state of sake sage that could only be achieved by using the Yamahai method for brewing pure rice.
1/10
Kaga Tobi Super Dry (Ishikawa) 90ml
800 yen(Tax included)
[Yamahai Junmai 15% / Rice polishing ratio 65%] Recommended drinking methods: chilled, room temperature, hot. A Junmai sake carefully brewed using the traditional Yamahai yeast starter.This super dry sake has a sharp finish while still retaining its flavor, and is a state of sake sage that could only be achieved by using the Yamahai method for brewing pure rice.
Prim Wine
Tateyama Plum Wine
800 yen(Tax included)
1/10
Tateyama Plum Wine
800 yen(Tax included)
Kaga Plum Wine
1000 yen(Tax included)
1/10
Kaga Plum Wine
1000 yen(Tax included)
Shochu
Ipponyari (Kumamoto/Barley shochu)
800 yen(Tax included)
1/10
Ipponyari (Kumamoto/Barley shochu)
800 yen(Tax included)
Akakirishima (Miyazaki/sweet potato shochu)
800 yen(Tax included)
1/10
Akakirishima (Miyazaki/sweet potato shochu)
800 yen(Tax included)
Local Cider
Kanazawa Yuwaku Cider Yuzuotome
800 yen(Tax included)
1/10
Kanazawa Yuwaku Cider Yuzuotome
800 yen(Tax included)
Oku-Noto Salt Cider
800 yen(Tax included)
1/10
Oku-Noto Salt Cider
800 yen(Tax included)
Soft Drinks
Coca Cola
500 yen(Tax included)
1/10
Coca Cola
500 yen(Tax included)
Ginger ale
500 yen(Tax included)
1/10
Ginger ale
500 yen(Tax included)
Apple juice
500 yen(Tax included)
1/10
Apple juice
500 yen(Tax included)
Grape juice
500 yen(Tax included)
1/10
Grape juice
500 yen(Tax included)
peach juice
500 yen(Tax included)
1/10
peach juice
500 yen(Tax included)
Oolong Tea
500 yen(Tax included)
1/10
Oolong Tea
500 yen(Tax included)
Green Tea
500 yen(Tax included)
1/10
Green Tea
500 yen(Tax included)